I see you've bested my Spaniard
posted by La Blonde Parisienne at 12:23 AM
Wednesday, June 14, 2006
About Me
- Name: La Blonde Parisienne
- Location: Sunny California, United States
Making science fabulous since 1999
How to make La Blonde Parisienne
2 oz. Dark Rum
2 oz. Triple Sec
2 oz. Light Cream
Combine in shaker with ice. Mix and serve over ice.
Know that you aren't like the other girls.
Nothing But the Finest Sites
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